Wild, R.; Patil, S.; Popovi, M.; Zappi, M.; Dufreche, S.; Bajpai, R.: Lipids from Lipomyces starkeyi. Food Technology and Biotechnology 48 (3), pp. 329 - 335 (2010)
Scientists at the Max Planck Institute for Molecular Genetics describe tissue-specific formation of architectural stripes driven by enhancer activity and CTCF elements