Catering
Coffee breaks, Lunch & Conference Dinner
No pork or shell fish will be served. Also, meat will not be served in dairy products.
For coffee breaks we will serve coffee and a selection of teas, cakes, brezels and fresh fruits.
Monday, February 16, 2026
- Lunch:
Pasta
Mashed potatoes
Beef goulash
Chicken drumstick
Kibbelling (battered fish)
Roasted Brussels sprouts
Roasted cauliflower
Arabic bread and baguette
- Dinner:
Oven-baked vegetables (zucchini, red & yellow bell peppers, Hokkaido pumpkin, purple carrots)
Vegetables – haricots verts (green beans)
Herb potatoes
Basmati rice
Chicken curry
Braised meat in gravy
Salad bar (lettuce, bell peppers, tomatoes, cucumber, corn, carrots, sunflower seeds, 2 types of dressing)
Arabic bread and baguette
Pumpkin falafel on vegan couscous salad
Organic chicken mini meatballs on vegan potato salad
Tuesday, February 17, 2026
- Lunch:
Oriental rice
Croquettes
Green beans
Roasted pointed cabbage
Roasted carrots
Chicken breast fillet
Kibbelling (battered fish)
Arabic bread and baguette